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Yut Kee
Posted by Bryan Hong on Friday, August 14, 2009
Just ate Hainanese-Western food in Yut Kee at Jalan Dang Wangi, formerly known as Jalan Campbell the other morning. They served great food. And it's an 81 year old restaurant! :D
Eggies
Their toasted bread and half-boiled eggs really rocked!
One thing I liked a lot about Yut Kee is that they serve really authentic Hainanese and western style food, partly because their founder is from Hainan. XD
Among their specialties are :
Pork Chop, Chicken Chop, Beef Noodles, Marble Cake, Kaya rolls, half-boiled eggs and more. Ahh.. I just love them!